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COOKING EAST AFRICAN by Bertha Vining Montgomery; Constance R. Nabwire
$12.95 AUD
Category: Food and Cooking | Series: Cooking Around the World Ser.
Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the significance of the two main meals eaten daily in each of these countries.
DESSERTS AROUND THE WORLD by Lee Engfer (Compiled by)
$12.95 AUD
Category: Food and Cooking | Series: Cooking Around the World Ser.
Featuring recipes from twenty countries around the world, this tasty sampler presents brief descriptions of where, what time of year, and why certain desserts are prepared. With recipes for Moroccan date cake, Sacher Torte from Austria, Venezuelan flan, Lebanese stuffed pancakes, and much more, Desserts ...Show more
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